Who likes good pizza? A number of our customers have been asking for pizza crusts so they could try them out on the grill. With spring officially here (FINALLY!) and warmer temperatures coming our way, more folks are venturing outdoors to grill so we once again will have our Organic Stoneground Pizza Crust available. Whether you prefer the grill or your own oven, once you’ve made your own pizza with our crusts there’s no going back to frozen pizza. Be sure to come out and get some to share with your family and friends!
We’re be back in Menomonie at the winter market this Saturday, and we’re bringing a variety of fresh hearth breads for you to enjoy. This week we’re offering our signature Organic Stoneground Sourdough, and three specialty loaves: Seeded, Spiced Dark Rye, Sun-dried Tomato and Oregano and as previously mentioned, our Organic Stoneground Pizza Crust – all naturally leavened, long fermented, and handcrafted with locally sourced, certified organic stone-ground flour.
We’ll be at the Raw Deal from 9AM through 12PM or until we are sold out. Stop by while you’re getting your Saturday coffee and say ‘Hi’! We look forward to seeing you.
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