OUR NATURALLY LEAVENED FOCACCIA
WE USE ORGANIC, STONEGROUND FLOUR
All our flour is organic, made from sustainably produced grains grown by organic Wisconsin farms. Our flour is stone milled from pesticide-free grain and grown in soil only fertilized by natural substances. Using stone milled flours preserves the rich flavor and nutritional value of the grain. Never bleached or bromated. Good, healthy and nutritious. Period.
NO YEAST. EVER.
Our breads are naturally leavened and long fermented. Our fermentation process takes time, typically three to four days to complete. Long fermentation develops a superior flavor profile and health benefits such as improving gut health and supporting better digestion. We never have nor ever will take shortcuts like adding yeast to hasten our process.
NO ADDED SUGAR. EVER.
We never have nor ever will add sugar to our naturally leavened breads. Everyone should be conscious of their sugar intake, and you can rest assured we add none. We keep our bread clean, resulting in a high quality, healthy product.
Our naturally leavened, long fermented sourdough focaccias are tangy. We’ve crafted them to have an assertive flavor profile that will stand up to our equally full bodied and full flavored toppings
GARLIC HERB MOZZA FOCACCIA
A customer favorite, our Garlic Herb Mozza is topped with garlic braised in extra virgin olive oil, a medley of herbs and mozzarella cheese. This a focaccia that will pump up the flavor profile of any meal. No yeast, no added sugar.
Ingredients: Organic wheat flour, organic whole wheat flour, water, garlic, Mozzarella cheese, extra virgin olive oil, salt, oregano, marjoram, thyme, basil, rosemary, sage
ORGANIC HERB FOCACCIA
While most of our focaccias have a more assertive flavor profile, we wanted to create one that was a bit more subtle – flavorful, but versatile enough to be perfect in all situations. We arrived at a focaccia that begins with our naturally leavened, long fermented 100% organic focaccia sourdough, and we topped it with organic extra virgin olive oil and a medley of traditional herbs. It truly is versatile and oh so tasty! Whether toasted with your choice of eggs for a nice breakfast treat, as the foundation for your favorite sandwich fixings, warmed up for a game time snack or a tasty side for your evening meal, this focaccia tastes great regardless of how you choose to use it. No yeast, no added sugar, dairy-free, organic, vegan.
Ingredients:
Organic wheat flour, organic whole wheat flour, water, organic extra virgin olive oil, salt, organic herbs: (Onion, Fennel Seed, Oregano, Basil, Garlic, Bell Peppers, Chilies, Marjoram, Parsley, Thyme)
PESTO MOZZA FOCACCIA
The Pesto Mozza is topped with tasty pesto and Wisconsin mozzarella cheese making this a savory taste treat. No yeast, no added sugar.
Ingredients: Organic wheat flour, organic whole wheat flour, water, Mozzarella cheese, basil, Parmesan cheese, Pecorino cheese, pine nuts, garlic, extra virgin olive oil, salt, black pepper
SALSA FIESTA FOCACCIA
Salsa Fiesta is topped with organic salsa and a medley of cheeses, and it packs a flavorful punch. Be sure to give it a try! No yeast, no added sugar.
Ingredients: Organic wheat flour, organic whole wheat flour, water, extra virgin olive oil, monterey jack cheese, cheddar cheese, queso quesadilla cheese, asadero cheese, organic salsa (Organic: tomatoes, Jalapeño peppers, onion, water, cilantro, lime juice, sea salt, distilled vinegar, cayenne pepper, garlic, cumin, Ancho chile pepper, chipotle pepper), salt
THREE CHEESE FOCACCIA
A cheese lover’s treat, our Three Cheese is topped with a savory blend of Wisconsin cheeses: Asiago, Parmesan and Pecorino. No yeast, no added sugar.
Ingredients: Organic wheat flour, organic whole wheat flour, water, Asiago cheese, Parmesan cheese, Pecorino cheese, extra virgin olive oil, salt, black pepper
TOMATO MOZZA FOCACCIA
Tomato Mozza is topped with tomatoes, oregano and mozzarella cheese making this a focaccia that’s sure to please your friends and family. No yeast, no added sugar.
Ingredients: Organic wheat flour, organic whole wheat flour, water, tomatoes, Mozzarella cheese, extra virgin olive oil, salt, oregano