We hope you all had a wonderful Thanksgiving holiday! After a few well deserved days off, we will be back on the shelves of your local CO-OP on Wednesday, November 29th with fresh, healthy and oh so delicious 100% sourdough bread. This week we’re delivering five...
As we gather with our loved ones during the season of gratitude, we at Rising Bread want to extend a heartfelt thank you to our incredible community of sourdough enthusiasts. Your support, whether you’re a seasoned sourdough connoisseur or a newcomer to the...
This week we look forward to gathering with loved ones, expressing gratitude for our blessings, and enjoying a bountiful meal including many of our traditional family favorites. I’ve been making my Grandmother’s stuffing recipe (now with our own sourdough bread, of...
Growing up in the midwest, holiday meals were cherished events and one thing I always looked forward to were bread rolls fresh out of the oven. Back then, the rolls that Mom took out of a tube, baked in the oven and served up warm with salted butter were a...
Autumn celebrations often include some variety of cranberries, and who are we to buck the trend ? This week (and next week as well) we’ll be delivering our customer favorite Cranberry Walnut to the shelves of your local CO-OP. Be sure to show up early as this variety...
This week we’re bringing back a customer favorite (and a favorite of ours as well): Jalapeño Jack! Some folks hear “Jalapeño” and think “spicy”. We believe our flavor profile is a bit more subdued, and find that the jalapeño helps offset the...
