Market and bakery NEWS
About Rising Bread...
We are a licensed micro bakery based in River Falls, Wisconsin, dedicated to hand crafting naturally leavened and long fermented breads. We are committed to developing and producing the highest quality baked goods supporting good health.
Quality, Local Ingredients
We use locally sourced, organic flours and source as many of our other ingredients locally as possible. We do not use commercial yeast, added sugar, dough conditioners, preservatives or additives in our hearth breads, and we never will.
Process and Time
We embrace the traditional sourdough bread making process, meaning all of our breads are naturally leavened and long fermented, anywhere from 48 hours to 60 hours. Our long fermentation process ensures that the bread we bake is easily digestible, makes the nutrients more easily absorbed by the body, and incredibly flavorful.
Healthy, Delicious Products
Our proprietary blends of organic, stone ground whole grain flours combined with our own natural leavening and long fermentation processes yield highly nutritional, flavorful breads. It’s hard work, but we take these extra measures to ensure our breads are the healthiest, most flavorful, and highest quality available for you and your family to enjoy.
Organic flour
Great bread starts with organic, freshly milled, flavorful and healthy grains. We exclusively use flours that are stone milled which preserves the rich flavor and nutritional value of the grain.
Visit regularly for updates
We’ll be showcasing our offerings, sharing tips on enjoying our products and so much more. Be sure to follow us on Facebook and Instagram too!
We use the finest local ingredients available
Whether it is whole grain flour from Wisconsin organic farms or cheese from local Wisconsin producers, we use the finest ingredients available and source them from local producers whenever possible.
jalapeño jack
Local jalapeño peppers and Ellsworth’s pepper jack cheese give a nice bite to one of our more popular loaves
olive and rosemary
Kalamata olives and rosemary deliver a taste sensation and flavor profile that keeps customers coming back for more.
polenta and herbs
Organic, finely ground yellow flint corn polenta combined with flavorful herbs helps to deliver a sumptuous loaf.
Crafting Great bread
Great bread is the product of superior ingredients, precise process and hard work. Here at Rising Bread, we are on a relentless mission to develop and deliver the healthiest, highest quality products for our customers.
come visit us !
Check out our locations for a market or retail outlet near you.
Contact
info@risingbreadwi.com
Address
1091 Sutherland Ave
River Falls, WI 54022